Carolina Buffalo Chicken Wings

A combination of two favorites – Golden BBQ and Buffalo Sauce – makes a smoky, tangy style sauce that goes great with fried chicken wings topped with crumbled blue cheese.


12 ea Chicken Wings

1 fl-oz Sweet Baby Ray's Golden Barbecue Sauce

3 fl-oz Sweet Baby Ray's Buffalo Wing Sauce

1 Tbsp Bleu Cheese


1. In a mixing bowl combine sauces and blend well.

2. Fry chicken wings to 165 F internal temperature for 15 seconds, drain and place in mixing bowl.

3. Toss wings with sauce.

4. Remove to serving plate and garnish with bleu cheese.