Hell Boy Flatbread

Ingredients

• 1 Premade flatbread crust
• 2 fl oz Mango Habanero Wing Sauce & Glaze (SJ2814HA)
• 2 oz Mozzarella, fresh
• 1/4 cup Mozzarella, shredded
• 2 oz Soppressata
• 2 oz Raw hot Italian sausage, removed from casing, crumbled
• 2 tbsp Parmesan, fresh, grated
• 8 leaves Fresh basil, torn

Directions

1. Brush flatbread with Mango Habanero Wing Sauce & Glaze (SJ2814HA).
2. Top with fresh mozzarella, shredded mozzarella, soppressata, and hot Italian sausage.
3. Bake at 400 F° until crisp.
4. Garnish with freshly grated parmesan and torn basil.