Honey BBQ Stack Burger


  • 1 Brioche roll, toasted
  • 1 fl oz Honey Barbecue Sauce (SJ0442HF)
  • 1 leaf Green lettuce
  • 2 slices Tomato
  • 1 Angus Beef patty, 8 oz.
  • 1 slice American cheese
  • 2 slices Bacon, crispy
  • 3 Beer battered onion rings


  1. Season burger with salt and pepper on both sides and grill to desired temperature.
  2. Before removing from grill, melt cheese on burger.
  3. Toast roll and place Honey Barbecue Sauce (SJ0442HF) on heel of bun.
  4. Top heel with lettuce, tomato, burger and bacon in that order.
  5. Place onion rings in stack on top of burger.
  6. Drizzle Honey Barbecue Sauce (SJ0442HF) over onion rings.