honey hot jalapeno riblets

Ingredients

• 5 BBQ St. Louis Ribs, cooked
• 3 fl oz Honey Hot Wing Sauce & Glaze (SJ2993HA)
• 1 tsp Jalapeño, chopped
• 1 fl oz Chipotle Ranch Dressing (KE1152), drizzled

Directions

1. Cut cooked ribs into individual riblets.
2. Deep fry the riblets until hot and crispy, about 1 to 2 minutes.
3. Toss riblets in Honey Hot Wing Sauce & Glaze (SJ2993HA) and chopped jalapenos.
4. Drizzle with Chipotle Ranch Dressing (KE1152).