Hot BBQ Chicken Flatbread

Ingredients

  • 1 Flatbread crust 4 x 12
  • 4 oz Hot Barbecue and Wing Sauce (SJ5178HA)
  • 2 cups Mozzarella/cheddar blend, shredded
  • 6 oz Cooked sliced chicken
  • 1 cup Spinach, chiffonade
  • 1 cup Roasted tomatoes
  • 1/2 cup Feta cheese, crumbled
  • 2 tbsp Scallions, chopped

Directions

  1. Place flatbread crust on a pizza screen.
  2. Evenly spread Hot Barbecue and Wing Sauce (SJ5178HA) over entire flatbread leaving a ½ inch border around all sides.
  3. Top sauce with mozzarella/cheddar blend.
  4. Top cheese with chicken.
  5. Evenly distribute spinach and tomatoes over chicken.
  6. Sprinkle feta cheese on top and bake in pizza oven until crisp.
  7. Remove, cut and drizzle more Hot Barbecue and Wing Sauce (SJ5178HA) over the pizza.
  8. Garnish with scallions.

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