Korean Barbecue Short Ribs

On trend popular Korean dish with a marriage of Texas Barbecue and Korean Chili Pepper.


3 Braised beef short ribs, bone in

3 oz Korean Barbecue & Wing Sauce

1 qt Low-sodium beef broth

Citrus Chipotle Mac & Cheese

Favorite mac & cheese

Sweet Baby Ray's Citrus Chipotle Barbecue Sauce


1. Season short ribs with salt and pepper.

2. Slow roast in a covered pan with the beef broth.

3. Cook until tender at 300 degrees.

4. Plate and glaze with Korean barbecue sauce.

5. Serve with your favorite mac & cheese Glazed with Sweet Baby Ray's Citrus Chipotle Sauce.