Lemon Garlic Parmesan Wings


  • 9 Chicken wings
  • 3 fl oz Lemon Garlic Parmesan Sauce
  • 1/2 tbsp Parmesan cheese
  • 2 wedges Lemon
  • 1 tbsp Parsley


  1. Fry chicken wings to 165°F internal temperature for 15 seconds.
  2. Drain and place in a mixing bowl.
  3. Toss with Lemon Garlic Parmesan Sauce until all wings are coated and sprinkle with Parmesan cheese.
  4. Remove to a serving plate and garnish with lemon wedges and parsley.