Sweet lil' Chickadee
- 1 King's Hawaiian burger bun roll, toasted
- 2 Crispy fried chicken breasts
- 2 tbsp Kickin Bourbon Wing Sauce & Glaze (SJ2535HA)
- 1 slice Cheddar cheese
- 2 slices Smoked bacon, cooked
- 3 oz Sweet potato fries, cooked
- Toast buns and fry breaded crispy chicken to 165°F.
- Spread top and bottom bun with Kickin Bourbon Wing Sauce & Glaze (SJ2535HA).
- On bottom bun, place crispy fried chicken, cheddar cheese, smoked bacon and crunchy sweet potato fries.
- Finish with top bun and serve.