Nutrition Facts
Ingredients
Sugar, Distilled Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [preservative]), Gochujang Hot Pepper Paste (Water, Sugar, Red Chili Peppers Powder, Fermented Soybean Paste [water, Soybeans, Rice, Salt, Alcohol], Pear Puree Concentrate, Salt, Salted Sake [sake {water, Rice, Koji}, Salt], Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Sesame Oil, Paprika Powder, Corn Starch), Water, Brown Sugar, Chili Garlic Sauce (Salted Chili Peppers [chili Peppers, Salt], Garlic, Sugar, Rice Vinegar, Water, Modified Corn Starch, Acetic Acid), Sesame Oil, Contains Less Than 2% Of Spice, Salt, Modified Corn Starch, Paprika, Red Bell Pepper,* Garlic,* Xanthan Gum, Propylene Glycol Alginate, Green Onion,* Potassium Sorbate (Preservative), Natural Flavor (Contains Celery). *Dried. Contains Soy, Wheat
Korean Barbecue & Wing Sauce
case information
| product code | package type | unit quantity |
|---|---|---|
| SJ3189HA | Half Gallon | 4 |
| case gtin | inner upc | case dimension LxWxH (in) |
| 10013409516994 | 013409516997 | 9.625 x 9.25 x 9.375 |
| case gross weight (lb) | case net weight (lb) | full pallet weight (lb) |
| 20.813 | 19.457 | 1720.040 |
| case volume (ft3) | full pallet volume (ft3) | tixhi |
| 0.483 | 103.767 | 20 x 4 |
| primary packaging | secondary packaging |
|---|---|
| High density polyethylene pistol grip container, with an 63 mm continuous threads and induction seal with a polyfoil liner and screw cap closure. Half gallon code includes Julian date of production, facility ID, line number and date of manufacture. | 32 ECT corrugated case with glue or tape closure. Case code is the Julian date of production, facility ID, line number and time interval code. |
storage, transport and usage
| shelf life (days) | storage and transport |
|---|---|
| 240 | Dry storage at ambient temperature (50 - 80F). Do not freeze. |
| guaranteed shelf life on arrival (days) | |
| 80 |
Korean Barbecue & Wing Sauce
Nutrition Facts
Ingredients
Sugar, Distilled Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [preservative]), Gochujang Hot Pepper Paste (Water, Sugar, Red Chili Peppers Powder, Fermented Soybean Paste [water, Soybeans, Rice, Salt, Alcohol], Pear Puree Concentrate, Salt, Salted Sake [sake {water, Rice, Koji}, Salt], Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Sesame Oil, Paprika Powder, Corn Starch), Water, Brown Sugar, Chili Garlic Sauce (Salted Chili Peppers [chili Peppers, Salt], Garlic, Sugar, Rice Vinegar, Water, Modified Corn Starch, Acetic Acid), Sesame Oil, Contains Less Than 2% Of Spice, Salt, Modified Corn Starch, Paprika, Red Bell Pepper,* Garlic,* Xanthan Gum, Propylene Glycol Alginate, Green Onion,* Potassium Sorbate (Preservative), Natural Flavor (Contains Celery). *Dried. Contains Soy, Wheat
product information
| product code | package type |
|---|---|
| SJ3189HA | Half Gallon |
| unit quantity | case gtin |
| 4 | 10013409516994 |
| inner upc | case dimension LxWxH (in) |
| 013409516997 | 9.625 x 9.25 x 9.375 |
| case gross weight (lb) | case net weight (lb) |
| 20.813 | 19.457 |
| full pallet weight (lb) | case volume (ft3) |
| 1720.040 | 0.483 |
| full pallet volume (ft3) | tixhi |
| 103.767 | 20 x 4 |
| primary packaging |
|---|
| High density polyethylene pistol grip container, with an 63 mm continuous threads and induction seal with a polyfoil liner and screw cap closure. Half gallon code includes Julian date of production, facility ID, line number and date of manufacture. |
| secondary packaging |
| 32 ECT corrugated case with glue or tape closure. Case code is the Julian date of production, facility ID, line number and time interval code. |
| shelf life (days) | guaranteed shelf life on arrival (days) |
|---|---|
| 240 | 80 |
| storage and transport | |
| Dry storage at ambient temperature (50 - 80F). Do not freeze. | |
