
Nutrition Facts
Ingredients
Sugar, Distilled Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [preservative]), Gochujang Hot Pepper Paste (Water, Sugar, Red Chili Peppers Powder, Fermented Soybean Paste [water, Soybeans, Rice, Salt, Alcohol], Pear Puree Concentrate, Salt, Salted Sake [sake {water, Rice, Koji}, Salt], Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Sesame Oil, Paprika Powder, Corn Starch), Water, Brown Sugar, Chili Garlic Sauce (Salted Chili Peppers [chili Peppers, Salt], Garlic, Sugar, Rice Vinegar, Water, Modified Corn Starch, Acetic Acid), Sesame Oil, Contains Less Than 2% Of Spice, Salt, Modified Corn Starch, Paprika, Red Bell Pepper,* Garlic,* Xanthan Gum, Propylene Glycol Alginate, Green Onion,* Potassium Sorbate (Preservative), Natural Flavor (Contains Celery). *Dried. Contains Soy, Wheat
Korean Barbecue & Wing Sauce
case information
product code | package type | unit quantity |
---|---|---|
SJ3189HA | Half Gallon | 4/64 oz. Half Gallon |
case gtin | inner upc | case dimension LxWxH (in) |
10013409516994 | 013409516997 | 9.625 x 9.25 x 9.375 |
case gross weight (lb) | case net weight (lb) | full pallet weight (lb) |
20.813 | 19.457 | 1720.040 |
case volume (ft3) | full pallet volume (ft3) | tixhi |
0.483 | 103.767 | 20 x 4 |
primary packaging | secondary packaging |
---|---|
High density polyethylene pistol grip container, with an 63 mm continuous threads and induction seal with a polyfoil liner and screw cap closure. Half gallon code includes Julian date of production, facility ID, line number and date of manufacture. | 32 ECT corrugated case with glue or tape closure. Case code is the Julian date of production, facility ID, line number and time interval code. |
storage, transport and usage
shelf life (days) | storage and transport |
---|---|
420 | Dry storage at ambient temperature (50 - 80F). Do not freeze. |
guaranteed shelf life on arrival (days) | |
Korean Barbecue & Wing Sauce

Nutrition Facts
Ingredients
Sugar, Distilled Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [preservative]), Gochujang Hot Pepper Paste (Water, Sugar, Red Chili Peppers Powder, Fermented Soybean Paste [water, Soybeans, Rice, Salt, Alcohol], Pear Puree Concentrate, Salt, Salted Sake [sake {water, Rice, Koji}, Salt], Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Sesame Oil, Paprika Powder, Corn Starch), Water, Brown Sugar, Chili Garlic Sauce (Salted Chili Peppers [chili Peppers, Salt], Garlic, Sugar, Rice Vinegar, Water, Modified Corn Starch, Acetic Acid), Sesame Oil, Contains Less Than 2% Of Spice, Salt, Modified Corn Starch, Paprika, Red Bell Pepper,* Garlic,* Xanthan Gum, Propylene Glycol Alginate, Green Onion,* Potassium Sorbate (Preservative), Natural Flavor (Contains Celery). *Dried. Contains Soy, Wheat
product information
product code | package type |
---|---|
SJ3189HA | Half Gallon |
unit quantity | case gtin |
4/64 oz. Half Gallon | 10013409516994 |
inner upc | case dimension LxWxH (in) |
013409516997 | 9.625 x 9.25 x 9.375 |
case gross weight (lb) | case net weight (lb) |
20.813 | 19.457 |
full pallet weight (lb) | case volume (ft3) |
1720.040 | 0.483 |
full pallet volume (ft3) | tixhi |
103.767 | 20 x 4 |
primary packaging |
---|
High density polyethylene pistol grip container, with an 63 mm continuous threads and induction seal with a polyfoil liner and screw cap closure. Half gallon code includes Julian date of production, facility ID, line number and date of manufacture. |
secondary packaging |
32 ECT corrugated case with glue or tape closure. Case code is the Julian date of production, facility ID, line number and time interval code. |
shelf life (days) | guaranteed shelf life on arrival (days) |
---|---|
420 | |
storage and transport | |
Dry storage at ambient temperature (50 - 80F). Do not freeze. |